11/11/2023 0 Comments Omaha steak apple tart recipeHow Many Calories Are In An Omaha Steak Apple Tartlet? The oven should be kept at 165F or higher for 35-40 minutes. Place the tray on a baking sheet in the center of the oven. After the film has been removed from the tray, it must be carefully removed before baking. Preheat the oven to 350 degrees Fahrenheit to serve. How Do You Make Omaha Steaks Apple Tarts? Tartlets should be reheated in a 350*F oven or toaster oven for about 5 minutes, or until the filling is warmed through and the pie crust has slightly crispyened. How Do You Heat Omaha Caramel Apple Tartlets? To reheat, simply microwave for 30-60 seconds. They can be stored in the fridge for up to two days, or in the freezer for up to six months. These microwaveable caramel apple tartlets are the perfect fall dessert! Omaha Steaks caramel apple tartlets come in a four-pack, and each tartlet is individually wrapped. How Long Microwave Omaha Steaks Caramel Apple Tartlets? Place the crust in a 350F oven for 40 to 50 minutes longer or until golden brown, or until crisp when pierced with a fork. Remove the frozen pie from the freezer and cut a few slits into the top crust when the oven is turned on. Once the tart is baked, we drizzle it with a little more caramel and serve. The filling is a classic caramel made with sugar, butter, and heavy cream. We like to use a combination of Granny Smith and Honeycrisp apples for this recipe, but feel free to use your favorites. The key to a perfect caramel apple tart is to cook the apples just enough so they are tender, but still hold their shape. For the crust, we use a simple shortbread recipe that is buttery and flaky. Packed with fresh apples and a rich caramel filling, this tart is sure to please. This delectable caramel apple tart from Omaha Steaks is the perfect fall dessert.
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